Foodservice – Hospitality – Healthcare
Nugget Ice Makers
Starting at 54kg/24hrs ice production
Ice makers for nugget ice
Perfect soft, chewable nugget ice cubes for restaurants, cafes, fast food chains, bars, clubs, pubs, juice bars and healthcare applications.
Healthcare
Bars
Restaurants
About Nugget Ice Makers
Nugget ice, with its distinctive pebble-like shape and soft texture, has become increasingly popular for its versatility and superior cooling properties. Unlike traditional ice cubes, nugget ice melts more slowly, preserving the flavor of drinks without excessive dilution. This makes it an ideal choice for iced tea, lemonade, and cocktails. Its rapid cooling capabilities also ensure beverages reach the perfect temperature quickly.
Beyond its beverage-cooling abilities, nugget ice excels in blending applications. Its soft consistency prevents damage to blender blades while creating smooth and creamy smoothies or frozen cocktails. The even distribution of ice throughout the drink guarantees a consistent texture, free from icy chunks. Additionally, nugget ice is a favorite for slushies and snow cones, providing a delightful and refreshing treat.
The uses of nugget ice extend beyond beverages. Its unique properties make it suitable for a variety of purposes. In healthcare settings, it is used to soothe inflammation and reduce swelling due to its ability to conform to the body’s contours. Athletes often utilize nugget ice packs for post-workout recovery. Moreover, nugget ice is perfect for seafood displays, keeping delicacies fresh and visually appealing without the need for crushed ice.
From the kitchen to the healthcare industry, nugget ice has proven to be a valuable asset. Its combination of rapid cooling, slow melting, and versatile texture has made it a preferred choice for both commercial and residential use. As technology continues to advance, we can expect to see even more innovative applications for this unique type of ice.