Manitowoc UFK0350A Flake Ice Maker
Manitowoc UFK0350A Flake Ice Maker
The Manitowoc UFK0350A flake ice maker offers a high-capacity solution for businesses that require a consistent supply of flake ice in a compact, self contained under counter ice maker. Designed for use in blending drinks, cooling and transporting of fresh produce, food processing, bakery applications and physical therapy, and healthcare facilities, this machine has a production capacity of up to 152kg of ice per day and a storage capacity of 40kg. Its compact footprint and undercounter design makes it an ideal choice for venues with limited space, while still delivering Manitowoc performance and reliability.
With its compact footprint, the Manitowoc UFK0350A flake ice maker is suited for various applications, including fast food outlets, bars, restaurants, medical facilities and seafood industries. This compact flake ice maker is ideal for low-volume flake ice production, or as a back up for larger flake ice machines. The compact size makes this ice maker ideal for an on-the-spot installation, wherever a limited flake ice need requires equipment with a small footprint.
The Manitowoc UFK0350A flake ice maker produces a steady supply of high-quality flake ice that conforms to the shape of items it surrounds and cools quickly. Small, soft pieces of ice with a 73% ice to water ratio form around objects without bruising and hold in place without tipping or spilling, so they are easy to store and easy to transport. This versatility makes the Manitowoc UFK0350A flake ice maker perfect for applications such as food displays, salad bars, juice bars, cocktail bars and seafood preservation, where maintaining product freshness and presentation with quality flake ice is crucial. The flake ice maker’s advanced technology ensures consistent ice production while minimizing energy consumption, making it a cost-effective and environmentally friendly option for businesses.
Ease of use and maintenance are essential considerations for any commercial kitchen equipment. The Manitowoc UFK0350A flake ice maker’s durable stainless steel construction ensures longevity and resistance to corrosion, whilst an easy access door slides up and out of the way for easy access to flake ice. A float switch protects the ice maker from running dry, and extend it’s life. Cleaning and maintenance are simplified with a front-facing air grille that can be easily accessed for cleaning, ensuring optimal performance and hygiene.
The Manitowoc UFK0350A flake ice maker is a versatile and reliable solution for the commercial flake ice production needs of different businesses. This machine delivers consistent performance and fast cooling, high-quality flake ice that keeps operations running smoothly. It is equipped with a stainless steel evaporator and auger, as well as high load, maintenance free bearings for enhanced reliability. With its combination of reliability, efficiency, and versatility, the Manitowoc UFK0350A flake ice maker offers consistent performance to meet the demands of busy venues and is an indispensable asset for businesses that rely on a steady supply of flake ice for product preservation and display, therapeutic use and healthcare.
Recommended Ice Storage Bin
Not required – this self contained ice maker has built-in 40kg ice storage.
Recommended Use
Ice Type
Specifications
Manufacturer: Manitowoc
Model: UFK0350A
Ice Type: Flake
Ice Production: Up to 152kg/24hrs
Ice Storage: 40kg
Width: 738mm
Depth: 690mm
Height: 1020mm
Power: 230V/50Hz
Current: 10A
Weight: 105kg
Ice Maker Warranty: 3 years parts and 3 years labour
Compressor Warranty: 5 years parts and 2 years labour
Features
High load capacity bearings for enhanced reliability
Heavy duty stainless steel cabinet resists corrosion
Easy access door, slides up and out of the way
Quality
Modern commercial ice makers are designed to meet the high demand for ice production while maintaining efficiency and durability. Whether it’s cubed, nugget, or flaked ice, these machines are often subjected to continuous operation, making it imperative for them to withstand the rigors of a demanding commercial environment. Modern commercial ice makers incorporate advanced technologies, energy-efficient components, high-quality materials and robust construction ensure longevity, reducing the need for frequent maintenance and repairs..
These machines are engineered to optimize the ice-making process, delivering a consistent output without compromising on speed. Enhanced efficiency not only ensures a reliable supply of ice but also contributes to lower energy consumption, making them cost-effective solutions for businesses. Advanced features such as self-cleaning mechanisms and smart controls further streamline operations, reducing downtime and manual maintenance efforts.
In the competitive landscape of the food service industry, sanitation is of utmost importance. Quality commercial ice makers prioritize hygiene with designs that minimize the risk of bacterial growth and contamination. Easy-to-clean components, antimicrobial materials, and automated cleaning cycles are common features that help maintain a sanitary ice production environment. This commitment to cleanliness not only ensures the health and safety of consumers but also complies with industry regulations and standards. Overall, quality commercial ice makers are essential appliances for businesses seeking reliability, durability, efficiency, and sanitation in their ice production processes.
Best Ice Machines partners with Australia’s industry leading brands to offer high quality commercial ice makers for sale at great prices. All our ice makers are backed by long manufacturer’s warranties, excellent after sales service and a large inventory of spare parts. Our in-house refrigeration engineers have over 30 years experience in the ice making industry. Call 1300 237 842 for guidance if you need help when deciding on your next ice maker. We’re here to help you.
Delivery
Best Ice Machines are your premier source for commercial ice making equipment and parts in Australia. We supply ice makers and ice dispensers for any purpose including residential, hospitality, commercial, construction sites, mining, fishing and industry.
Best Ice Machines have supplier’s warehouses in most major Australian capital cities and deliver ice machines to all states in Australia as well as the Pacific Islands. We ship commercial ice cube makers to Sydney, Newcastle, Brisbane, Melbourne, Adelaide, Hobart, Darwin, Perth and to regional areas in all states.
We also ship ice makers to Papua New Guinea, The Solomon Islands, Vanuatu, New Caledonia, Fiji, Tonga, Samoa and throughout the South Pacific region.
You don’t have to commit your capital to get the equipment you need. With so much commercial equipment to choose from, making the right choice can be difficult. What if your business quickly outgrows the equipment or changes direction and needs different equipment? Rent–Try–Buy solves this problem by allowing you to try the equipment before deciding whether to buy it. Lease-to-keep options may suit if you’re looking to own the the equipment but would prefer to pay for it in smaller installments over a longer tem.
SilverChef can finance the equipment you need, allowing you to spread the cost and avoid tying up valuable funds needed to run and grow your business. Best Ice Machines partners with SilverChef to offer finance options for commercial ice makers and related equipment. Interested? Simply contact Best Ice Machines for a quote, then use the calculator to determine your weekly rental costs to see how SilverChef equipment finance can help you. When you’re ready to finance, let us know and we’ll have one of the SilverChef team contact you to walk you through the process. Simple.
How SilverChef Rent-Try-Buy Works
- You select the commercial kitchen equipment you want and, after approving your finance application, SilverChef buys the equipment for you from Best Ice Machines.
- You rent the equipment from SilverChef for manageable, weekly payments under a flexible, 12-month Rent-Try-Buy agreement.
- You can upgrade or buy the equipment at any time or, at the end of the agreement, continue renting it or return it to SilverChef – whatever suits you best.
Key Features
- Flexible, 12 month rental agreement.
- Manageable, weekly rental payments.
- Upgrade or buy the equipment at any time.
- If you buy, get back 75% of your total net rental payments – to put towards the purchase price.
- Continue renting or return the equipment after 12 months.
- Rental payments are 100% tax deductible.*
Mid-Term Options
At any time during the 12-month rental agreement you can…
- Upgrade the equipment: If your business grows or changes direction and the equipment you’re renting from SilverChef is no longer suitable, you can upgrade it. Call Best Ice Machines for a quote on new equipment you wish to upgrade to.
- Buy the equipment: If after trying your rental equipment you decide it’s exactly what your business is after, and you have the cash, you can buy the equipment at any time.
End-of-Term Options
- Buy the equipment: At any time throughout your contract you can purchase any piece of equipment on your SilverChef contract – there are no hidden early exit fees. At the year anniversary the net cost to fund the units sits at under 10% post tax deductions.
- Continue renting the equipment: Continue renting and keep your options open while the purchase price continues to reduce OR extend for another 12 months and get 10% off the weekly rent.
- Work towards owning the equipment: If you want to work towards equipment ownership, take advantage of SilverChef’s Easy Own® product. Enjoy a 30% discount on your weekly payments on a 36 month contract or a 15% discount on your weekly payments on a 24 month contract.
- Return the equipment: If you’ve decided the equipment no longer suits your needs, simply return it to SilverChef with no further obligation.
Learn more about: https://www.silverchef.com.au/pages/rent-try-buy
Rent try buy calculator: https://www.silverchef.com.au/pages/equipment-finance-calculator
Since its inception in 1964, Manitowoc, Inc. has been on the cutting edge of product innovation, food safety and environmental stewardship. From the first automated cleaning system for ice machines, to the first ice machine with a touch screen display and offering the widest selection of ENERGY STAR® ice machines in the market, Manitowoc continues to be the industry leader and the trusted partner for businesses just starting out, to businesses with billions served. Manitowoc’s innovation story has deep roots, starting with the game-changing invention of the vertical evaporator in 1969. 50 years on, this design continues to allow foodservice operators to satisfy their customers with a ready and refreshing supply of clear, cold ice. The story continued in 1999 with the introduction of the QuietQube with remote Cool Vapor Defrost (CVD). This remote unit combined the condenser and compressor and removed heat and noise from inside the building.
The innovation story continues with the introduction of Indigo NXT, the 2019 Kitchen Innovations award-winning ice machine. Indigo NXT uses energy efficient rotary compressors and environmentally friendly refrigerants paired with features that allow businesses to tailor production to take advantage of lower cost energy options. Manitowoc currently manufactures ice machines and components in three world-class, ISO-certified facilities strategically positioned to serve a global marketplace. The Center of Excellence, located in Manitowoc, Wisconsin hosts manufacturing, engineering, training, service, sales and marketing, as well as post-sale support functions. World-class facilities in Monterrey, Mexico, and Hangzhou, China produce and assemble over 200 models of ice machines seen across the globe in hotels, restaurants, bars, convenience stores and grocery stores. The times have changed, but a continued commitment to product innovation, food safety and environmental stewardship continue to make Manitowoc America’s #1 selling brand of ice machine.