Kloppenberg SPS-1 Ice Transport System

Kloppenberg SPS-1 Ice Transport System

The Kloppenberg SPS-1 ice transport system streamlines the ice handling process in hospitality, healthcare, and food service industries. This system enables seamless transportation of ice from the production source to various points of use within the venue. Its innovative design and heavy duty construction ensure efficient ice management while minimizing the risk of contamination and ensuring the highest standards of hygiene.

Hygiene is a critical consideration in any foodservice operation, and the Kloppenberg SPS-1 ice transport system is designed with this principle in mind. Constructed from high-quality materials that are easy to clean and resistant to bacterial growth, the integrity and safety of the ice is maintained from production to consumption.

Ice is transported via moulded polyethylene ice carts that have the handle moulded in and won’t dent or scratch, offering simplicity and durability, whilst reducing the potential of venue damage from staff operation. These insulated carts help to minimize heat transfer and preserve ice quality during transportation and ensure compliance with sanitation standards..

Equipped with ergonomic handles and sturdy wheels, the Kloppenberg SPS-1 ice transport system facilitates effortless movement of ice carts, even in busy and crowded environments. The intuitive design allows staff to easily load and unload ice carts, ensuring a smooth workflow and minimizing downtime. The included ice totes allow you to transport ice safely, helping you avoid potential ice cross-contamination issues.

Hands free dispensing and movement of ice with covered carts from ice maker to usage area makes the Kloppenberg SPS ice transport system clean and sanitary. The Kloppenberg SPS-1 ice transport system is designed for easy hose down cleaning.

The Kloppenberg SPS-1 ice transport system efficiently distributes large amounts of sanitary ice throughout busy hospitality venues and production facilities. By optimizing ice management processes and minimizing waste, the Kloppenberg SPS-1 ice transport system enhances operational efficiency, convenience, reliability, and hygiene for commercial establishments of all sizes.

Recommended Ice Maker
Recommended Manitowoc Ice Maker (Sold Separately): i500, i620, i750, i900, i1200, M500, M700 and M1000.

Recommended Use

ice transport application guide

Features
One cart capacity
Large ice removal opening
Guillotine or scoop style dispensing
Stainless steel front and side panels
Stainless steel baffle prevents ice overflow
Seamless one piece polyethylene liner 4.7mm thick
Foamed-in-place 38mm insulation for maximum ice preservation
Front access door to reach bridged ice for break up
Standard cart(s) with rear drains included
Factory installed 3/4” barb drain
Adjustable stainless steel feet
1220mm ice paddle supplied

Specifications
Manufacturer: Kloppenberg
Model: SPS-1
Ice Type: N/A – separate ice maker required
Ice Production: N/A – separate ice maker required
Ice Storage: 226kg
Width: 762mm
Depth: 914mm
Height: 1651mm
Power: N/A
Current: N/A
Weight: 145kg
Warranty: 3 years parts and labour

Quality
Modern commercial ice makers are designed to meet the high demand for ice production while maintaining efficiency and durability. Whether it’s cubed, nugget, or flaked ice, these machines are often subjected to continuous operation, making it imperative for them to withstand the rigors of a demanding commercial environment. Modern commercial ice makers incorporate advanced technologies, energy-efficient components, high-quality materials and robust construction ensure longevity, reducing the need for frequent maintenance and repairs..

These machines are engineered to optimize the ice-making process, delivering a consistent output without compromising on speed. Enhanced efficiency not only ensures a reliable supply of ice but also contributes to lower energy consumption, making them cost-effective solutions for businesses. Advanced features such as self-cleaning mechanisms and smart controls further streamline operations, reducing downtime and manual maintenance efforts.

In the competitive landscape of the food service industry, sanitation is of utmost importance. Quality commercial ice makers prioritize hygiene with designs that minimize the risk of bacterial growth and contamination. Easy-to-clean components, antimicrobial materials, and automated cleaning cycles are common features that help maintain a sanitary ice production environment. This commitment to cleanliness not only ensures the health and safety of consumers but also complies with industry regulations and standards. Overall, quality commercial ice makers are essential appliances for businesses seeking reliability, durability, efficiency, and sanitation in their ice production processes.

Best Ice Machines partners with Australia’s industry leading brands to offer high quality commercial ice makers for sale at great prices. All our ice makers are backed by long manufacturer’s warranties, excellent after sales service and a large inventory of spare parts. Our in-house refrigeration engineers have over 30 years experience in the ice making industry. Call 1300 237 842 for guidance if you need help when deciding on your next ice maker. We’re here to help you.

Delivery
Best Ice Machines are your premier source for commercial ice making equipment and parts in Australia. We supply ice makers and ice dispensers for any purpose including residential, hospitality, commercial, construction sites, mining, fishing and industry.
Best Ice Machines have supplier’s warehouses in most major Australian capital cities and deliver ice machines to all states in Australia as well as the Pacific Islands. We ship commercial ice cube makers to Sydney, Newcastle, Brisbane, Melbourne, Adelaide, Hobart, Darwin, Perth and to regional areas in all states.
We also ship ice makers to Papua New Guinea, The Solomon Islands, Vanuatu, New Caledonia, Fiji, Tonga, Samoa and throughout the South Pacific region.

silverchef rent try buy logo

You don’t have to commit your capital to get the equipment you need. With so much commercial equipment to choose from, making the right choice can be difficult. What if your business quickly outgrows the equipment or changes direction and needs different equipment? Rent–Try–Buy solves this problem by allowing you to try the equipment before deciding whether to buy it. Lease-to-keep options may suit if you’re looking to own the the equipment but would prefer to pay for it in smaller installments over a longer tem.

SilverChef can finance the equipment you need, allowing you to spread the cost and avoid tying up valuable funds needed to run and grow your business. Best Ice Machines partners with SilverChef to offer finance options for commercial ice makers and related equipment. Interested? Simply contact Best Ice Machines for a quote, then use the calculator to determine your weekly rental costs to see how SilverChef equipment finance can help you. When you’re ready to finance, let us know and we’ll have one of the SilverChef team contact you to walk you through the process. Simple.

How SilverChef Rent-Try-Buy Works
  1. You select the commercial kitchen equipment you want and, after approving your finance application, SilverChef buys the equipment for you from Best Ice Machines.
  2. You rent the equipment from SilverChef for manageable, weekly payments under a flexible, 12-month Rent-Try-Buy agreement.
  3. You can upgrade or buy the equipment at any time or, at the end of the agreement, continue renting it or return it to SilverChef – whatever suits you best.
Key Features
  • Flexible, 12 month rental agreement.
  • Manageable, weekly rental payments.
  • Upgrade or buy the equipment at any time.
  • If you buy, get back 75% of your total net rental payments  – to put towards the purchase price.
  • Continue renting or return the equipment after 12 months.
  • Rental payments are 100% tax deductible.*
Mid-Term Options

At any time during the 12-month rental agreement you can…

  1. Upgrade the equipment: If your business grows or changes direction and the equipment you’re renting from SilverChef is no longer suitable, you can upgrade it. Call Best Ice Machines for a quote on new equipment you wish to upgrade to.
  2. Buy the equipment: If after trying your rental equipment you decide it’s exactly what your business is after, and you have the cash, you can buy the equipment at any time.
End-of-Term Options
  1. Buy the equipment: At any time throughout your contract you can purchase any piece of equipment on your SilverChef contract – there are no hidden early exit fees. At the year anniversary the net cost to fund the units sits at under 10% post tax deductions.
  2. Continue renting the equipment: Continue renting and keep your options open while the purchase price continues to reduce OR extend for another 12 months and get 10% off the weekly rent.
  3. Work towards owning the equipment: If you want to work towards equipment ownership, take advantage of SilverChef’s Easy Own® product. Enjoy a 30% discount on your weekly payments on a 36 month contract or a 15% discount on your weekly payments on a 24 month contract.
  4. Return the equipment: If you’ve decided the equipment no longer suits your needs, simply return it to SilverChef with no further obligation.

Learn more about: https://www.silverchef.com.au/pages/rent-try-buy

Rent try buy calculator: https://www.silverchef.com.au/pages/equipment-finance-calculator

Kloppenberg stainless steel ice bins and ice transport systems are industrial grade and built to last. Stainless steel provides many benefits including sanitation, strength and versatility, maintaining resistance to heat, cold and corrosion.whilst staying sleek in appearance. More than a name, a legacy borne by the hard work, dedication and fortitude of George Kloppenberg who established his sheet metal business in 1941.His dream, hard work, superior quality stainless steel and vision, all key ingredients still present in the implementation of Kloppenberg’s current mission and operating values. At present time Kloppenberg and Company calls an over 10,000 square meter facility nestled within Englewood, Colorado, home. Seventy years ago George and Zona Kloppenberg worked side by side in the manufacturing plant to create a product they felt was worthy of their namesake. To this day they toil hard to make a superior stainless steel product that would make their founders proud.

In business since 1941, Kloppenberg has the storage products, dispensers, carts and ice transport systems you need. Their selection includes single and double upright ice bins, dispensers that distribute by the bag or container full, carts with poly or stainless steel options, as well as replacement parts. Kloppenberg also provide accessories such as bin dividers, cart buckets, ice scoops and more. When it comes to your ice storage needs, Kloppenberg’s got it!