Follett E7CI100A Ice and Water Dispenser

Follett E7CI100A Ice and Water Dispenser

The Follett E7CI100A ice and water dispenser represents the epitome of convenience and efficiency in ice and water management and is the smaller ice storage option to the Follett E15CI100A ice and water dispenser. This ice and water dispenser offers a comprehensive solution for businesses and institutions that require a reliable source of both ice and water to manage hydration and patient care. With its advanced technology and user-friendly design, the Follett E7CI100A ice and water dispenser is suited to for a variety of settings, including offices, hotels, restaurants and healthcare facilities, where convenience and hygiene are paramount.

This ice and water dispenser is equipped with advanced technology to provide a constant supply of chilled water and refreshing nugget ice. Chewable slow melting ice nuggets cool quickly and are the perfect size and shape for bedside carafes and ice packs. Due to its soft composition, nugget ice is the most suitable type of ice for healthcare, offering hydration without bruising the patient. Boasting nugget ice production up to 54kg per day and ice storage of 3.2kg in a compact counter top appliance, the Follett E7CI100A ice and water dispenser allows users to access chilled water and ice from a single unit. This dual functionality makes it an ideal choice for applications where space is limited or where both ice and water are needed frequently. Additionally, the dispenser’s sleek design and compact footprint make it easy to install and integrate into various environments, providing convenience and flexibility for different installation requirements.

The Follett E7CI100A ice and water dispenser combines ease of use and convenience, making it an ideal addition to any commercial or medical setting. The dispenser features an intuitive interface, allowing users to easily access both water and nugget ice with just a few simple touches. The dispenser’s ergonomic design and accessible height make it easy for users of all ages and abilities to access ice and water without the need for bending or reaching. Moreover, the dispenser’s efficient ice-making and water-cooling capabilities ensure a steady supply of chilled water and ice, even during peak usage periods, helping businesses maintain smooth operations and meet customer needs.

Hygiene and sanitation are paramount considerations in the design of the Follett E7CI100A ice and water dispenser. The dispenser is equipped with features such as Agion antimicrobial protection, which inhibits the growth of bacteria and other microorganisms, ensuring that the water and ice dispensed are clean and safe for consumption. The dispenser’s enclosed design help maintain optimal hygiene standards, reducing the risk of contamination and ensuring the purity of the water and ice. With its combination of performance, convenience, and hygiene features, the Follett E7CI100A ice and water dispenser offers businesses a reliable and efficient solution for providing chilled water and ice in commercial environments.

The Follett E7CI100A ice and water dispenser is engineered for durability and reliability in commercial environments. Built with high-quality materials and components, including stainless steel and heavy-duty plastics, this dispenser is designed to withstand the demands of daily use and deliver consistent performance over time. The dispenser’s robust construction and reliable operation ensure minimal downtime and maintenance requirements, helping businesses maximize uptime and productivity. Moreover, the dispenser’s modular design allows for easy access to internal components, facilitating quick and efficient servicing and repairs as needed. With its combination of durability, reliability, and low maintenance requirements, the Follett E7CI100A ice and water dispenser offers businesses a dependable and long-lasting solution for providing chilled water and ice in commercial environments.

Recommended Ice Storage Bin
Not required – this self contained ice and water dispenser has built-in 3.2kg ice storage.

Recommended Use

ice and water dispensers application guide

Ice Type

nugget shape ice cube

Durable, attractive dispenser
Modern styling, stainless steel exterior with accent trim
Compact size to fit on counters under standard cabinets
Dispense-activated soft blue light illuminates point-of-use
Integral air-cooled ice maker producing popular nugget ice
Agion silver-based antimicrobial product protection of key ice and water contact components
Quiet production without noisy harvest cycles
Easy-to-clean, removable 590ml drip tray
Designed with sanitation in mind
Energy saving sleep mode

Manufacturer: Follett
Model: E7CI100A
Ice Type: Nugget
Ice Production: Up to 54kg/24hrs
Ice Storage: 3.2kg
Width: 371mm
Depth: 562mm
Height: 447mm
Power: 230V/50Hz
Current: 10A
Weight: 41kg
Warranty: 2 years parts and labour

Modern commercial ice makers are designed to meet the high demand for ice production while maintaining efficiency and durability. Whether it’s cubed, nugget, or flaked ice, these machines are often subjected to continuous operation, making it imperative for them to withstand the rigors of a demanding commercial environment. Modern commercial ice makers incorporate advanced technologies, energy-efficient components, high-quality materials and robust construction ensure longevity, reducing the need for frequent maintenance and repairs..

These machines are engineered to optimize the ice-making process, delivering a consistent output without compromising on speed. Enhanced efficiency not only ensures a reliable supply of ice but also contributes to lower energy consumption, making them cost-effective solutions for businesses. Advanced features such as self-cleaning mechanisms and smart controls further streamline operations, reducing downtime and manual maintenance efforts.

In the competitive landscape of the food service industry, sanitation is of utmost importance. Quality commercial ice makers prioritize hygiene with designs that minimize the risk of bacterial growth and contamination. Easy-to-clean components, antimicrobial materials, and automated cleaning cycles are common features that help maintain a sanitary ice production environment. This commitment to cleanliness not only ensures the health and safety of consumers but also complies with industry regulations and standards. Overall, quality commercial ice makers are essential appliances for businesses seeking reliability, durability, efficiency, and sanitation in their ice production processes.

Best Ice Machines partners with Australia’s industry leading brands to offer high quality commercial ice makers for sale at great prices. All our ice makers are backed by long manufacturer’s warranties, excellent after sales service and a large inventory of spare parts. Our in-house refrigeration engineers have over 30 years experience in the ice making industry. Call 1300 237 842 for guidance if you need help when deciding on your next ice maker. We’re here to help you.

Best Ice Machines are your premier source for commercial ice making equipment and parts in Australia. We supply ice makers and ice dispensers for any purpose including residential, hospitality, commercial, construction sites, mining, fishing and industry.
Best Ice Machines have supplier’s warehouses in most major Australian capital cities and deliver ice machines to all states in Australia as well as the Pacific Islands. We ship commercial ice cube makers to Sydney, Newcastle, Brisbane, Melbourne, Adelaide, Hobart, Darwin, Perth and to regional areas in all states.
We also ship ice makers to Papua New Guinea, The Solomon Islands, Vanuatu, New Caledonia, Fiji, Tonga, Samoa and throughout the South Pacific region.

silverchef rent try buy logo

You don’t have to commit your capital to get the equipment you need. With so much commercial equipment to choose from, making the right choice can be difficult. What if your business quickly outgrows the equipment or changes direction and needs different equipment? Rent–Try–Buy solves this problem by allowing you to try the equipment before deciding whether to buy it. Lease-to-keep options may suit if you’re looking to own the the equipment but would prefer to pay for it in smaller installments over a longer tem.

SilverChef can finance the equipment you need, allowing you to spread the cost and avoid tying up valuable funds needed to run and grow your business. Best Ice Machines partners with SilverChef to offer finance options for commercial ice makers and related equipment. Interested? Simply contact Best Ice Machines for a quote, then use the calculator to determine your weekly rental costs to see how SilverChef equipment finance can help you. When you’re ready to finance, let us know and we’ll have one of the SilverChef team contact you to walk you through the process. Simple.

How SilverChef Rent-Try-Buy Works
  1. You select the commercial kitchen equipment you want and, after approving your finance application, SilverChef buys the equipment for you from Best Ice Machines.
  2. You rent the equipment from SilverChef for manageable, weekly payments under a flexible, 12-month Rent-Try-Buy agreement.
  3. You can upgrade or buy the equipment at any time or, at the end of the agreement, continue renting it or return it to SilverChef – whatever suits you best.
Key Features
  • Flexible, 12 month rental agreement.
  • Manageable, weekly rental payments.
  • Upgrade or buy the equipment at any time.
  • If you buy, get back 75% of your total net rental payments  – to put towards the purchase price.
  • Continue renting or return the equipment after 12 months.
  • Rental payments are 100% tax deductible.*
Mid-Term Options

At any time during the 12-month rental agreement you can…

  1. Upgrade the equipment: If your business grows or changes direction and the equipment you’re renting from SilverChef is no longer suitable, you can upgrade it. Call Best Ice Machines for a quote on new equipment you wish to upgrade to.
  2. Buy the equipment: If after trying your rental equipment you decide it’s exactly what your business is after, and you have the cash, you can buy the equipment at any time.
End-of-Term Options
  1. Buy the equipment: At any time throughout your contract you can purchase any piece of equipment on your SilverChef contract – there are no hidden early exit fees. At the year anniversary the net cost to fund the units sits at under 10% post tax deductions.
  2. Continue renting the equipment: Continue renting and keep your options open while the purchase price continues to reduce OR extend for another 12 months and get 10% off the weekly rent.
  3. Work towards owning the equipment: If you want to work towards equipment ownership, take advantage of SilverChef’s Easy Own® product. Enjoy a 30% discount on your weekly payments on a 36 month contract or a 15% discount on your weekly payments on a 24 month contract.
  4. Return the equipment: If you’ve decided the equipment no longer suits your needs, simply return it to SilverChef with no further obligation.

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Since 1948 Follett LLC has led the industry in designing and manufacturing high quality, innovative ice storage bins, ice storage and transport systems, ice machines, ice and water dispensers, ice and beverage dispensers, and medical-grade refrigerators and freezers for the foodservice and healthcare industries. Follett’s continuing goal to reach 100% customer satisfaction has resulted in equipment that provides outstanding innovation and design excellence to meet the specific needs of each customer. Their entire company is dedicated to providing the most customer-oriented service in the industry. Follett occupies over 20,000 square meters of plant and office space in the Lehigh Valley, Pennsylvania. Follett built its own 5,500 square meter manufacturing facility in Gdansk, Poland in 2005 to support global customer growth.